ONCE YOU DO THIS, YOU'LL NEVER BUY CHICKEN PORK ADOBO FROM RESTAURANT! THE BEST CHICKEN PORK ADOBO!! INGREDIENTS -2pcs chopped onions -6cloves chopped garlic -1/2Kilo sliced Pork Liempo (pork belly) -1/2Kilo sliced Chicken legs and thigs -1/2tsp salt and ground black pepper -2Tbsp soy sauce -2Tbsp oyster sauce -2cups sprite -add water as needed to soften the meat -2pcs dried … [Read more...]
Filipino Pork Adobo w/ Pineapple – Pai’s Kitchen | Filipino Recipe
New and improved Filipino Adobo my friends! This time I'm oomphing it up with some coconut milk and caramelized pineapple. I'm using pork belly for this which I think is the perfect fatty tender cut to pair with tart juicy pineapple. I got the idea from you guys! On my original Chicken Adobo video, many of you left comments about your favourite adobo variation, and some people … [Read more...]